Two Courses Under £21

This spring, dine from an affordable menu that delivers exceptional flavour and value.

Experience the best dishes with our 1961 menu, a set menu that pays homage to the year Marco Pierre White was born and boasts a carefully curated selection of timeless dishes at a fantastic price.

Incredible service, stylish surroundings and dishes that champion the very best of British and European flavours, the 1961 menu delivers on every level.

Book your table today and discover amazing food for less this spring.